Ceremonial Matcha
Herbanica's Ceremonial Matcha is a ceremonial-grade powdered green tea, originating from Kyoto, one of Japan's most renowned regions for growing matcha. Made from the first harvest of the year (ichibancha) and stone-ground using the traditional method, it offers a fine powder, an intense vivid green, with a smooth taste and no bitterness.
It's not a coffee, but a ritual in its own right, to enjoy in the calm of a moment for yourself.
BENEFITS
- Source of L-theanine and natural caffeine
- Promotes gradual, sustained energy
- Source of polyphenols and catechins (EGCG)
- Ceremonial grade: ultra-fine powder, intense vivid green
INGREDIENTS
Japanese powdered green tea - Ceremonial grade (100% pure, no additives)
INSTRUCTIONS
- 1/2 teaspoon of ceremonial matcha (about 2 g)
- 125 ml hot water at 85°C (185°F)
- Sift the matcha to avoid lumps
- Add the hot water and whisk in a zigzag motion with a bamboo whisk (chasen) until a light foam forms
Note: rich in natural caffeine, it is best enjoyed in the morning or early afternoon, as part of a wellness routine.